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Monday, March 11, 2013

Kale Chips

Kale chips. Healthy. Delicious.

You will need:
1 or 2 bunches of kale (any kind)
Olive oil 
Kosher salt


Rinse kale and peel the leaves off of the stem. Lay them out on a dish cloth and dry them. 


Each bunch of kale should get it's own cookie sheet. Spread it out and sprinkle with olive oil and salt.

Bake for 30 minutes or until crispy. Have some tea or something.



Eat some of the delicious food you just created.

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